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Black Bean Enchiladas with Dark Chocolate Mole
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Gluten-Free Fettuccine with Lemon Kale Pesto, Caramelized Shiitake Mushrooms and Grilled Asparagus
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Vegan Cilantro Coconut Curry with Beyond Chicken Strips
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Gluten-Free, Vegan Protein Blender Pancakes
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Wild Shrooms, Sweet Potato and Parsley
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Gluten-Free, Vegan Coconut Crusted Pumpkin Pie
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Roasted Kabocha Squash with Greek Yogurt and Tahini
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Gluten Free, Vegan Masala Dosa with Chickpea Pancakes
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Vegan Persian Cucumber & Mint Dip (Most O Khiar)
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Vegan, Gluten-Free, Spinach and Kale Pesto Shells
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